From Orchard to Table
At FreshFasal, we take pride in our meticulous production process that ensures only the finest mangoes reach our customers.
Cultivation
Our mangoes are grown in carefully selected orchards with ideal soil and climate conditions. We use sustainable farming practices, including organic fertilizers and integrated pest management.
Harvesting
Mangoes are harvested at the perfect stage of maturity to ensure optimal flavor and shelf life. Our experienced farmers hand-pick each fruit, carefully selecting only those that meet our strict quality standards.
Sorting & Grading
Each mango undergoes a rigorous sorting and grading process. We inspect for size, color, shape, and any defects. Only mangoes that meet our premium standards proceed to the next stage.
Packaging
Our mangoes are carefully packed in specially designed boxes that protect them during transportation. We use eco-friendly packaging materials that maintain proper ventilation and prevent damage.